PHD COURSES: A NEW CALL IS OPEN AT THE SANT'ANNA SCHOOL WITH 28 ADDITIONAL POSITIONS IN ORDER TO AWARD SCHOLARSHIPS FOR PH.D. COURSES ON THE TOPICS OF INNOVATION OR GREEN. DEADLINE FOR APPLICATION: OCTOBER 4TH, 2021 AT 12:00 P.M. (ITALIAN TIME)

Sant'Anna magazine
A new call is open with 28 additional positions in order to award scholarships for Ph.D. courses on the topics of Innovation or Green, linked...

The applications for the VII edition of the University Master Course in “Italian wines and the global market” are now open. Deadline: October 4th 2021. Master jointly organized by Universities of Tuscany with the Italian Association of Sommelier

Sant'Anna magazine
The Master course in “Italian wines and the global market”  is jointly organized by four public Universities of Tuscany, namely the Scuola...

Better wheat and sustainable cropping: a new participatory breeding method shows higher prediction accuracy of wheat performances thanks to 1.165 Ethiopian farmer-scientist. A new study published by team of researchers of the Sant'Anna School

Sant'Anna magazine
The crop genetics team at Sant’Anna Shool (Scuola Superiore Sant’Anna, Pisa, Italy) keeps collaborating with Ethiopian smallholder...

Climate change: “code red for humanity” from The IPCC AR6-SPM report. The Article written by Roberto Buizza, full professor of Physics at the Institute of Life Sciences of the Sant’Anna School

Sant'Anna magazine
The IPCC Summary for Policy Makers (SPM) published on 9th August (2021) is the first part of the Intergovernmental Panel on Climate Change’s...

THE INSTITUTE OF LIFE SCIENCES OF THE SANT’ANNA SCHOOL OPENS CALL FOR EXPRESSION OF INTEREST FROM RESEARCHERS WORKING IN THE FIELD OF HEART FAILURE AND CARDIOMYOPATHIES

The Institute of Life Sciences of the Sant’Anna School of Advanced Studies, in view of the possible opening of one tenure track position at...

Iodine is essential for plants, the discovery opens up new applications to increase agricultural production. The study published by the PlantLab Laboratory of the Sant'Anna Institute of Life Sciences supported by SQM

Sant'Anna magazine
Iodine is a fundamental element for human health, it is essential for the proper functioning of the thyroid and, in particular, for the production...

The Innopaq project promoted by Valagro in cooperation with PlatnLab of the Institute of Life Sciences of Sant’Anna School: Creating excellent food production in Abruzzo through innovation in agriculture

Sant'Anna magazine
It's called INNOPAQ – Innovazione Sostenibile per le Produzioni Agroalimentari di Qualità (Sustainable Innovation for Quality Agri-food...

TECH SHARE DAY 2021, RESEARCH MEETS COMPANIES AND INVESTROS. SANT’ANNA SCHOOL OF ADVANCED STUDIES PARTICIPATES WITH A WEBINAR ON INNOVATIVE TECHNOLOGIES IN THE FIELD OF ENVIRONMENTAL MANAGEMENT AND AGRICULTURE

Sant'Anna magazine
Tech Share Day is a completely free and digital event that connects the world of public research with that of companies, investors and innovators....

19 March 2021, speech by Roberto Buizza, full professor of physics at the Intitute of Life Sciences at the Sant’Anna School: “Actions that can bring us to zero net emissions”

On Friday 19 March 2021, a new “Climate Strike” is held. In this speech, Roberto Buizza, full professor of physics at the Institute of Life...

INSTITUTE OF LIFE SCIENCES OPENS CALL FOR EXPRESSION OF INTEREST FROM RESEARCHERS WORKING ON THE MOLECULAR PHYSIOLOGY OF PLANTS

The Institute of Life Sciences of the Sant’Anna School of Advanced Studies, in view of the possible opening of a tenure track position at the...

Building on functional plant genomics for crop improvement: Sant’Anna School Institute of Life Sciences is the Italian partner institution in the EU-funded H2020 CAPITALISE project

Sant'Anna magazine
Genomic technologies can boost the efficiency of photosynthesis, tailor crops to specific conditions, respond to climate change and increase food...

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