Validazione degli algoritmi di selezione dei pazienti reumatologici nei database amministrativi toscani e traiettorie di aderenza ai farmaci biologici modificanti la malattia nell’artrite reumatoide Open new browser tab
(2020)
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Clustering of food choices in a large sample of students using university canteen Open new browser tab
(2020)
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Innovation in managing sustainability: a tentative integration of accounting for employee health and safety Open new browser tab
(2020)
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On the effect of exposure to information and self-benefit appeals on consumer's intention to perform pro-environmental behaviours: A focus on energy conservation behaviours Open new browser tab
(2020)
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How to invest in R&D during downturns? Exploring the differences between fast-growing and slow-growing high-technology SMEs Open new browser tab
(2020)
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Bellezza, tecnologie e le persone al centro: il caso BB Open new browser tab
(2020)
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Il trasferimento tecnologico nel settore biomedico: l’innovazione clinica negli IRCCS Open new browser tab
(2020)
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Passively concerned: Horeca managers’ recognition of the importance of food waste hardly leads to the adoption of more strategies to reduce it Open new browser tab
(2020)
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Advancing Green Purchasing in Italian Municipalities Open new browser tab
(2020)
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Fitness for purpose of routinely recorded health data to identify patients with complex diseases: The case of Sjögren's syndrome Open new browser tab
(2020)