06.09.2022 Content type: news Genomic exploration of foods for the future: DNA sequencing of hundreds of teff Ethiopian varieties is a step towards a more sustainable and equitable agriculture ready to tackle climate change
07.06.2022 Content type: news World food safety day. Frontier research meets tradition: science needs to listen to traditional farmers of the Global South in order to improve crops. The involvement of geneticists at the Sant'Anna School Plant Science Research Centre and AfricaConnect
