20.01.2020 Content type: news PLANT PHYSIOLOGY: Current research revealed that red tomatoes were originally purple. Two papers published by researchers from Sant’Anna School and the Chinese Academy of Sciences studied the mechanisms of anthocyanin biosynthesis
18.01.2020 Content type: news “remembrance day of suspended lives”: on monday January 27, SANT’ANNA school commemorates thousands of italian and foreign jewish students, academics and staff banned from school and universities in 1938
16.01.2020 Content type: news New horizons in medicine and biology: on Friday, 24 January 2020, Silvano Gallus (Istituto Mario Negri, Milano) gives his lecture on Lifestyle Epidemiology at Sant’Anna School aula magna
21.12.2016 Content type: news VINI ITALIANI E MERCATI MONDIALI: PRIMO SEMINARIO DELLA NUOVA EDIZIONE DEL MASTER CON AZIENDE E CONSORZI DI PRODUTTORI. FOCUS SULLA VAL D’ORCIA
20.12.2016 Content type: news HEALTHY EATING WHEN EATING OUT – FUNCTIONAL FOOD PRODUCTS AT RESTAURANTS TO PREVENT OBESITY, psychological AND social stress, CARDIOVASCULAR DISEASES. A RESEARCH PROPOSAL BY TRANCRILAB AT SANT’ANNA SCHOOL INSTITUTE OF LIFE SCIENCES
15.12.2016 Content type: news SUCCESSI INTERNAZIONALI PER ALLIEVO DI MEDICINA PREMIATO A CAMBRIDGE A CONCLUSIONE DELLA BORSA DI STUDIO “AMGEN SCHOLARS” PER I SUOI STUDI SU MALATTIE NEURODEGENERATIVE E PARKINSON
13.12.2016 Content type: news Dr. Michele Emdin of Sant'Anna School of Advanced Studies received a Merit Award for his work on heart and cardiovascular diseases
13.12.2016 Content type: news AGROBIODIVERSITY AND ECOSYSTEM SERVICES IN THE PACIFIC ISLANDS. SANT’ANNA SCHOOL FACULTY MEMBER CO-AUTHORS FAO PUBLICATION
12.12.2016 Content type: news Cardiologia: amiloidosi, malattia non più rara grazie a diagnosi precoce e nuovi strumenti. Sabato 17 dicembre convegno su nuove prospettive terapeutiche