05.11.2017 FOOD SCIENCE AND COOKING: RECTOR PIERDOMENICO PERATA AND AUTHOR LUISANNA MESSERI TALK AT “PISA BOOK FESTIVAL” ON SUNDAY, NOVEMBER 12
05.11.2017 SANT’ANNA SCHOOL laUNCHES THE THIRD EDITION OF MASTER’S PROGRAM “ITALIAN WINE AND GLOBAL wine MARKET” – on THURSDAY, NoVEMBER 9, 2017
05.11.2017 WEARABLE ROBOT PREVENTING FALLS PARTICIPATES IN ROME “GARAGE DIGITALIA” SPONSORED BY ITALY’S FOREIGN PRESS ASSOCIATION, ON THURSDAY, NOVEMBER 9, 2017
03.11.2017 ENSURING SAFETY AND SECURITY OF PERSONNEL IN CSDP MISSIONS AND OPERATIONS: DIRECTOR OF SANT’ANNA SCHOOL DIRPOLIS INSTITUTE INVITED SPEAKER AT WORLD BANK “Law, Justice and Development Week 2017” IN WASHINGTON
03.11.2017 CONFERENCE BY RECTOR PERATA: Flood-tolerant PLANTS IN LOW OXYGEN CONDITIONS - SCUOLA SUPERIORE DI CATANIA, ON NOVEMBER 8, 2017. Content IS AVAILABLE THROUGH LIVE STREAMING
30.10.2017 WEARABLE ROBOTICS: SANT’ANNA SCHOOL BIOROBOTICS INSTITUTE AND INAIL CO-SPONSOR PROJECT HABILIS - A NEW HAND ASSISTIVE DEVICE FOR FUNCTIONAL REHABILITATION
23.10.2017 Times Higher Education World Universities Rankings by subject: Sant’Anna School ranked in the global top 150 for Computer Science and in the top 125 for Engineering and Technology
23.10.2017 Science Journal publishes Advancements in Soft Robotics – a researcher of the Biorobotics Institute at Sant’Anna School summarizes current trends and research challenges
23.10.2017 A STORY OF TALENT: SANT’ANNA SCHOOL Political Science, European Politics and International Relations PHD STUDENT WINS TWO AWARDS AT INTERNATIONAL COMPETITIONS
23.10.2017 FOOD SECURITY AND FOOD ACCESS: SANT’ANNA SCHOOL LIFE SCIENCES INSTITUTE RESEARCHER WINS THE “BOLOGNA AWARD” FOR COMBINING GENOMICS WITH ETHIOPIAN FARMERS’ TRADITIONAL KNOWLEDGE
22.10.2017 UNIVERSITY RESEARCH-BUSINESS: MEDIATE ROBOTICS AND ABZERO, STARTUP FIRMS BY SANT’ANNA SCHOOL, RANKED FIRST AND SECOND AT START CUP TOSCANA 2017
22.10.2017 ASSESSING SAFETY OF DRINKING WATER: “WATER SAFETY PLAN” PROJECT KICKED OFF WITH A MEETING BETWEEN ACQUE SPA AND SANT’ANNA SCHOOL INSTITUTE OF MANAGEMENT