07.02.2023 Drones for the transport of blood and hemocomponents: published in the prestigious journal "Drones" the positive results of a study conducted by the Sant'Anna School, CNR-Ifc and Asl Toscana Nord Ovest, in collaboration with Abzero, spin-off of the School
02.02.2023 Collaboration agreement signed between the Sant'Anna School and the United World College of the Adriatic to consolidate the link between training excellence, research and economic development
01.02.2023 International Day of Women and Girls in Science: Friday, February 10, and Saturday, February 11, initiatives organized at Scuola Sant'Anna among popularization, exhibitions and performances
20.01.2023 Memory, the talisman for understanding the present and preparing for the future. Toward a permanent laboratory to research, cultivate and disseminate its values. Images, readings, art installations to celebrate Holocaust Memorial Day
16.01.2023 'Il Sant'Anna si racconta alle docenti e ai docenti' is the new guidance initiative to know the training proposal and the opportunities offered by the Sant'Anna School
12.01.2023 International awards: Filippo Bordoni, honour student at the Sant'Anna School, is among the winners of the prize entitled to David Sassoli for the best dissertation
11.01.2023 NRP (National Recovery and Resilience Plan): job opportunities at Sant'Anna School: selections open for graduate students in various disciplines, from economics to computer science to medicine. Guidelines for applying online
23.12.2022 Published the list of those admitted to the 2022/2023 edition of ME.MO., the Scuola Sant'Anna's strategic project that supports the university career of students from fragile socio-economic backgrounds
22.12.2022 For the 'significant contribution to the development of robots for minimally invasive surgery': Arianna Menciassi has been elected Fellow of the Institute of Electrical and Electronics Engineers (IEEE)
19.12.2022 Sant'Anna School students, in collaboration with LUISS University in Rome, are participating in the first phase of the Joint Stars exercise, organized by the Department of Defense
15.12.2022 Tuscan bread DOP, a high-quality, sustainable food with excellent nutraceutical values, arrives at the Scuola Sant'Anna canteen. Press conference in Regione Toscana, Florence, to announce the start of the supply
14.12.2022 Start-ups from universities in the EELISA network present themselves to investors during the first European Demo-Day organized as part of EELISA UNFOLD, in Pisa on Monday, December 19th
