23.07.2017 ON SEPTEMBER 6, 2017, THE “SUNBLACK” BRANDED BLACK TOMATO, NON GMO VARIETY RICH IN ANTIOXIDANTS, AND PROFESSOR PERATA, RECTOR OF SANT’ANNA, WILL ATTEND THE MEETING “LE DUE CULTURE” IN ARIANO IRPINO
06.09.2017 MASTER’S PROGRAM IN ITALIAN WINE AND GLOBAL wine MARKET: FUTURE STUDENTS CAN APPLY BY OCTOBER 10 TO BE THE ITALIAN WINE NEW “AMBASSADORS”
22.07.2017 Measures to preserve the ecosystem of the Marine Protected Areas of the Mediterranean: Sant’Anna School Institute of Management participates in ACT4LITTER project funded by the EU Interreg Mediterranean Programme
DATE Thursday 03.08.2017 TIME 11:00 Overview on Industrial Machine Learning Real Time Edge Applications with Zynq-7000 and Zynq Ultrascale+ All Programmable SoC
26.07.2017 Sant’Anna School Observatory IDEAM - “Your IDEA for Improvement”, a partnership with the University of Siena, to support health policy-making
27.07.2017 Apply before August 31st for Migration and Asylum Postgraduate Summer Training Program 2017. Sant’Anna School and ASGI - Association for legal studies on migration offer Summer Program from 11-16 September 2017 and 19-21 October sessions
21.07.2017 SUSTAINABLE AGRICULTURE, QUALITY AND ENVIRONMENTALLY FRIENDLY FOOD, LOW POLLUTION: “FERTIBIO” TEAM STARTS PRODUCTION OF BIOFERTILIZERS IN TUSCANY. PROJECT PRESENTATIONS ON JULY 21 AND SEPTEMBER 7, 2017
20.07.2017 A STORY OF TALENT: SANT’ANNA SCHOOL POLITICAL SCIENCE GRADUATE STUDENT WON MINISTRY OF FOREIGN AFFAIRS AND INTERNATIONAL RELATIONS COMPETITION TO BECOME A FOREIGN OFFICE DIPLOMAT
01.06.2022 Crop Sciences: a new method combining genomics to farmers’ traditional knowledge may speed up the production of improved wheat
14.07.2017 The QS World Young University Rankings: Sant’Anna School reached the 11th position in the world rankings, the 4th in Europe: the only Italian under 50 in the QS top 50
