30.04.2025 A new study on wild rice published in Nature Genetics paves the way for more resilient varieties that can be grown in extreme environments
03.04.2025 The genomes of the Frantoio and Leccino olive cultivars have been published on the NCBI (National Center for Biotechnology Information) website. The project was coordinated by the Institute of Crop Science of the Sant'Anna School
20.03.2025 World Glacier, Water and Meteorology Days: Alberto Pirni, professor at the Sant'Anna School, participates in the event 'Closing the early warning gap together' organized by the Italian Air Force
07.03.2025 Environmental sustainability in Val di Cornia: the data show a significant reduction in the cultivated areas in the area considered the vegetable garden of Tuscany. The point with the researchers of the Institute of Crop Science
DATE Thursday 27.02.2025 TIME 14:30 Workshop: The Future of Agriculture and the New European Challenges
07.01.2025 International awards: Livia Pappalettere, PhD student in Agrobiosciences, awarded at the Biostimulant World Congress for her studies on the effects of seven strains of endophytic rhizobacteria on tomato growth
18.12.2024 In the ‘AC2S-Agriculture and Food under the Sun of Sardinia’ project, the contribution of the Plant-Soil Interactions research group of the Sant'Anna School of Institute of Crop Science
